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Tokaji Aszù 5 Puttonyos Füleky
Tokaji Aszù 5 Puttonyos Füleky is produced using the traditional method, which involves adding botrytized grapes (Aszú) to the fermenting must. The number of "Puttonyos" indicates the high sugar concentration and richness of extract. The color is a bright amber. On the nose, it is distinguished by an aromatic range of apricot jam, orange peel, dried figs, and delicate notes of exotic spices and beeswax.
On the palate, the structure is dense and enveloping, masterfully balanced by a vibrant acidity that cleanses the mouth and gives verticality to the sip. The prolonged aging in Hungarian oak barrels adds complexity and a long mineral trail on the finish. As a dessert, it is ideal paired with rich blue cheeses, foie gras, dried fruit tarts, or caramel desserts.
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