Creams

Selection of artisanal creams enriched with a variety of delicious flavors and aromas, a paradise for lovers of sweet and aromatic delicacies.

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Casa Marchetti 1
Galù Liquori 2
Paolazzi 1

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Bombardino Paolazzi

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Creams

Bombardino Paolazzi

Born among the snow-capped peaks of the Alps, Bombardino is a traditional recipe designed to provide energy and warmth during the harsh mountain winters. Created to invigorate skiers and travelers, it owes its name to its distinctive "explosive" flavor and vitality. Today, this bold, velvety liqueur has become a refined pleasure to be enjoyed year-round....

Zabo

Out-of-Stock

Creams

Zabo

Simple things are good if done with love: The Zabà project was born in the Torre dell'Eremo di Pecetto (TO), together with a group of disabled children. Egg-based liqueur Simplicity and tradition are the peculiarities of this zabaglione to drink, which takes you back to the genuine flavors of the past, thanks to its fresh ingredients with eggs from...

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Galù artisan myrtle cream

In Stock

Myrtle

Galù artisan myrtle cream

The myrtle cream is handcrafted from only berries coming from spontaneous plants harvested strictly by hand in the Gallura area. Its intense purple color comes from the high quantity of berries used for the infusion (1 kg of berries for 1 liter of alcohol)

Galù artisanal myrtle leaf cream

In Stock

Myrtle

Galù artisanal myrtle leaf cream

This myrtle leaf cream is handcrafted from only the leaves of the myrtle plant, collected and selected by hand in the Gallura area. Its light green color varies depending on the harvested plant. Its very particular taste, sweet and with a slightly bitter aftertaste due to the tannin of the leaves.

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