Edelweiss preparation

Edelweiss preparation

The infusion of the Edelweiss plant in alcohol has a delicate flavor, not too sweet, reminiscent of chamomile.

The contents of the cylinder must be poured into the glass container together with 750 ml. of distillate of your choice (grappa or alcohol). It should be left to infuse for at least 20 days, shaking the jar from time to time to allow the sugar to dissolve. At the end it should be filtered and poured into a bottle.

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€20.00

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Product Details

Nation: Italy
Reference: 3107

Brand Meridiani

Ingredients, nutritional values

Nutrition facts

Nutrition facts per 100g

Energy	1494/352 kJ/kcal
Fat	0,6 g
Saturates	0 g
Carbohydrate	82,9 g
Sugars	76,7 g
Protein	2,5 g
Salt	0,01 g

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