Grappa

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Marolo - Barolo Grappa (barriques)

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Grappa

Barolo Grappa (barriques) Marolo

This grappa is produced using Nebbiolo pomace from Barolo, highlighting its distinctive deep amber color. After resting for at least four years in small barrels, it develops a broad, rich and pronounced aroma with clear notes of toasted vanilla. On the palate, it is warm, with notable body and full character, embodying the artisanal excellence and...

Marzadro - Grappa Giare di Chardonnay

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Grappa

Grappa di Giare di Amarone Marzadro

Grappa Giare di Amarone Marzadro is obtained by bain-marie distillation in a discontinuous still using the fine pomace typical of Amarone della Valpolicella, including Corvina, Rondinella and Molinara. The Master Distiller dedicates time and attention to the process, carefully monitoring the evolution of the blend to ensure the achievement of a unique...

Villa Rinaldi - Cuvees distillate

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Grappa

Cuvees Villa Rinaldi distillate

Cuvees Distillate represents the noble wine brandy of the Villa Rinaldi winery obtained from the artisanal distillation in ancient stills of all the Classic Method Sparkling Wines of Villa Rinaldi and the yeast colonies present in them. Thanks to the ancient practice of dégorgement à la volée still carried out by the Maison today, it is possible to...

Marzadro - Le Diciotto Lune Very old grappa

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Grappa

Le Diciotto Lune Grappa very old Magnum Marzadro

Grappa Stravecchia emblematic of the culture, care and art of distilling. Obtained from the bain-marie distillation in a discontinuous still of 5 Trentino pomace such as Marzemino, Teroldego, Merlot, Moscato and Chardonnay, it refines in small cherry, ash, oak and black locust barrels which each give their own characteristics of perfume, aroma, color and...

Bepi Tosolini - Most Barrique ex Brunello 70 cl

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Grappa

Bepi Tosolini - Most Barrique ex Brunello 70 cl

Most, the grape brandy, was born in 1985 in the Tosolini distillery from the pressing of fine grapes still fresh from the harvest. The grapes, with their fragrant and sugary pulp, are transformed into must, distilled according to the "Tosolini Method" with traditional Charante steam stills. Matured for several months in ex Brunello oak barriques in the...

Bepi Tosolini - Grappa Most Ex Amarone

Bepi Tosolini - Grappa Most Ex Amarone 2

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Grappa

Grappa Most Ex Amarone Bepi Tosolini

MOST, the grape must brandy, comes from the pressing of fine grapes that are still fresh from the harvest. The grapes, with their fragrant and sugary pulp are transformed into must, distilled according to the "Tosolini method" with Charante steam stills (double distillation). Seasoned in ex Amarone oak barriques, the Most ex Amarone barrique is born. With...

Bepi Tosolini - Smoked Grappa

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Grappa

Bepi Tosolini Smoked Grappa

Bepi Tosolini's smoked grappa is a noble blend of grappa made from Friulian red grapes, Cabernet, Merlot and Refosco, barricaded in French oak barrels for 12 months. The smoking of Smoked grappa occurs with the subsequent passage in particular barrels obtained by burning together the oak chips and Kentucky tobacco leaves of Italian origin, thus obtaining...

Bepi Tosolini - Artisanal agricultural grappa

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Grappa

Bepi Tosolini artisanal agricultural grappa

Bepi Tosolini Agricultural Grappa is an extraordinary variety of agricultural grappa, distilled within 48 hours of pressing the red berry pomace, preserving the intense aromas that characterize this drink. With an impressive 50% alcohol content, it is aimed at a mature and demanding public looking for a strong and decisive grappa, enriched by an elegance...

Showing 97-104 of 104 item(s)

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