Shopping Cart
There are no more items in your cart
Grappa Most Ex Amarone Bepi Tosolini
MOST, the grape must brandy, comes from the pressing of fine grapes that are still fresh from the harvest.
The grapes, with their fragrant and sugary pulp are transformed into must, distilled according to the "Tosolini method" with Charante steam stills (double distillation).
Seasoned in ex Amarone oak barriques, the Most ex Amarone barrique is born. With an aromatic bouquet, with intense notes of morello cherry and sweet spices.
The bottle of Most, with its inverted chalice shape, is the trademark of the Tosolini distillery, unmistakable and precious.
Product Details
blablabla