A lively and sparkling gin, enriched with a delicate touch of spice. This unique creation combines seasonal botanicals with essences from the mountainous regions of Norrbotten and the Himalayas.
Young birch leaves from Norrbotten, harvested in spring at their peak freshness, blend with Nepalese Timut pepper and hand-picked Macedonian juniper. The result is an elegant and refreshing gin, revealing all the purity and freshness of its natural ingredients.
Try it neat with ice to appreciate its purity, or in a Gin Tonic with a slice of pink grapefruit and a dried birch bark twist: a pairing that enhances the distillate's mountain and spicy character
blablabla
