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Gin Black Scapegrace
Scapegrace Black Gin stands out for its naturally black color, obtained thanks to selected botanical extracts, including Aronia Berry, Saffron, Pineapple and Sweet Potato. However, what makes it even more fascinating is the water used in the production process.
This water, of meteoric origin, was stored for 80 years in the vast mountain range that runs along the west coast of the South Island of New Zealand, where it was naturally filtered through underground rocks.
The result is a fresh gin that offers a perfect balance between the classic notes of juniper and citrus, enriched with floral and spicy tones.
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