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Recioto della Valpolicella Albino Armani
Albino Armani's Recioto della Valpolicella is made from a selection of Corvina, Corvinone, and Rondinella grapes, dried naturally to concentrate sugars and aromas. This sweet red wine is distinguished by an intense bouquet of jammy berries and delicate spicy notes, maintaining a velvety mouthfeel and enveloping structure.
Its profile makes it a natural accompaniment at the end of a meal. It pairs beautifully with traditional Veronese pastries, such as sbrisolona, and dark chocolate desserts. It's equally compelling with blue or aged cheeses, where the sweetness of the residual sugar perfectly balances the dairy product's savory flavor.
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