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Forlini Cappellini peels
Bucce Forlini Cappellini is born from a production philosophy that favors prolonged contact with the skins, giving the sip an uncommon structure and depth.
On the nose, intense notes of medicinal herbs, resin, and ripe yellow fruit emerge, while on the palate it is distinguished by an almost tactile texture, supported by a vibrant flavor that recalls the proximity of the sea.
It is a wine of great character, capable of evolving in the glass and elegantly accompanying mature cheeses or complex dishes.
Its persistence makes it ideal for ending a meal with an evolved and territorial note.
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