Pear and chocolate amaretto
Amarcioc is a delicious variant of artisanal soft amaretti, enriched with an extra dark chocolate coating, which takes its name to suggest the meeting between amaretto and chocolate. This combination expertly combines the intense and slightly bitter taste of amaretti with the creaminess and strong character of dark chocolate.
The production process of Amarcioc follows an artisanal technique that respects the ancient tradition of master chocolatiers. After the preparation of the soft amaretti according to the traditional recipe, they are subjected to a double passage in dark chocolate. This process allows the chocolate to adhere perfectly to the surface of the amaretti, creating a crunchy and delicious coating.
Gluten Free
Product Details
Description
The chocolate used is of high quality, with a high cocoa content which gives a rich and enveloping flavour. Thanks to the skill of the artisan chocolatiers, the chocolate coating is smooth, brilliant and perfectly balanced compared to the softness of the amaretti.
The final result is an irresistible sensory experience: when you bite, you first notice the crunchiness and intense flavor of the chocolate, followed by the softness and aromatic taste of the pear. This combination of textures and flavors creates a harmonious and satisfying contrast, which satisfies the most demanding and sweet-loving palates.
Ingredients, nutritional values
Ingredients
Nutrition facts
Nutrition facts per 100g
Energy | 1502/356 kJ/kcal |
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